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Awesome Breakfast Casserole

Added: 22nd August 2006

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Rating:

(7 votes)

A recipe for the perfect creamy, cheesy, and crunchy breakfast casserole to satisfy your morning hunger!

Ingredients

  • 1 1/2 lb hash browns; frozen
  • 1 lb bacon or sausage
  • 3 eggs
  • 2 oz Velveeta
  • 2 oz cheddar; shredded
  • 1 can cream of potato soup
  • salt and pepper

Directions

Cook the hash browns with the onion till crisp. Fry the meat. Mix in a

13 X 9 pan. Add the cheeses, soup, beaten eggs, salt and pepper. Bake at 350 for 30 to 50 minutes. 

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Reviews (7)

  • You can try using frozen hashbrowns with onion and peppers. The time difference can be the ovens used. I have to cut my times by 10 minutes.

    Flag as inappropriate Hildababe  |  12th August 2009

  • WHY no proofing? NO onion called for in ingredients; yet fry with meat?????????

    Flag as inappropriate free519  |  28th December 2008

  • I am making this for dinner tonight, but am wondering why the big span of time for cooking??

    Flag as inappropriate KarenH  |  6th May 2008

  • I've made this twice now and found that I've needed yo use 6-8 eggs, 3 just doesn't make it in a 13x9 pan. Everyone loved it though.

    Flag as inappropriate pawsox08  |  5th April 2008

  • If we're going to have recipes like this, please tell us what to do with them. Besides the no-onion/yes-onion, it doesn't say whether to add anything to the can of soup, whether to mix all the stuff together, or pour the egg mixture on top. I'm trying it this morning .. will let you know how it came out, and what I did.

    Flag as inappropriate Ronda5942  |  9th February 2008

  • Just throw some onion in there, I guess. lol

    Flag as inappropriate Ronda5942  |  3rd February 2008

  • very good

    Flag as inappropriate hanans9808  |  25th August 2007

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