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Bacon Dressing on Spinach Egg Salad

Added: 16th May 2008

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As a youngster, my grandmother would gather Dandelions and use this dressing on them, then 1 day I tried it on Spinach and loved it.

Shared by ribgrillchef

Ingredients

  • 3 slices bacon
  • 1 beaten egg
  • 1/2 tsp. salt
  • 2 Tbs. sugar
  • 1/4 C. vinegar
  • 1/2 C. water
  • 2 hard cooked eggs
  • spinach greens, washed

Directions

Cut bacon into small pieces and fry until crisp. Mix together into a bowl the egg, salt, sugar, vinegar and water. Pour into pan with bacon and cook until thickened. Cool slightly before pouring over the washed spinach. Slice two hard cooked eggs over the salad and serve immediately. 

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