Bacon Eggrolls

Bacon Eggrolls

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Delicious crispy egg rolls are a great side for a Chinese inspired meal with the family! Wrap these delicious morsels in bacon and top with chives before serving.

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Time needed

5 min preparation + 15 min cooking

Serving Size / Yield

8 servings

Ingredients

  • 8 frozen egg rolls
  • 1 pkg. thick bacon
  • 2 Tbsp. chives
  • salt and pepper, to taste

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Directions

Separate the bacon into 8 thick slices. Carefully wrap 1 slice around each egg roll and secure with twine or a toothpick. Bake the egg rolls according to the package directions. Once the bacon is crispy and cooked through, season with chives, salt, and pepper.

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