Baked Chicken Pasta Casserole With Biscuits

Baked Chicken Pasta Casserole With Biscuits


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Choose your favorite pasta to create this baked chicken pasta casserole. You will especially love the addition of buttermilk biscuits for the crust.

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Time needed

30-35 min cooking

Serving Size / Yield

8 servings


  • 1 C. cooked pasta of your choice, drained
  • 2 C.cooked chicken, chopped
  • 1 (15-oz.) jar marinara sauce
  • 1 (16.3-oz.) can refrigerated buttermilk biscuits
  • 1 C. Mozzarella cheese, shredded

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Preheat oven to 350 degrees F. Mix pasta, chicken and sauce. Place biscuit dough on bottom of casserole dish. Top with chicken mixture. Sprinkle with cheese. Bake for 30 to 35 minutes or until golden brown.

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