Baked Cinnamon Spiced Apples

Baked Cinnamon Spiced Apples


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This baked cinnamon spiced apple recipe will be a warm fruity dessert. With the popular combination of apples and cinnamon you can create a delicious baked apple dessert.

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Time needed

25 min preparation + 40 min cooking

Serving Size / Yield

4 apples


  • 4 lg. unpeeled tart cooking apples
  • 3 Tbs. granulated or packed brown sugar
  • 4 tsp. butter or margarine
  • 1/2 tsp. ground cinnamon
  • 1/2 tsp. nutmeg

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Begin by preheating the oven to 375 degrees. Core apples to within 1/2-inch of bottom. Peel 1-inch strip of skin from around middle of each apple  or peel upper half of each apple to prevent splitting. Place apples in ungreased glass baking dish. Place 1 teaspoon butter, 1/8 teaspoon nutmeg, and 1/8 teaspoon cinnamon in center of each apple. Sprinkle with additional cinnamon. Pour water into baking dish until 1/4 inch deep. Bake 30 to 40 minutes or until apples are tender when pierced with a fork. Spoon syrup in dish over apples several times throughout baking if desired. Serve up and enjoy. 

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