Baked Lima Beans
Ingredients
- 1 lb. dry lima beans (soak overnight, cook about 1 hour until tender)
- 1 can tomato soup
- 1 C. brown sugar
- 1 tsp. dry mustard
- 1 onion sliced
- Bacon
Directions
Leave enough broth to cover beans, add rest of ingredients and top with bacon. Bake at 350degrees for 1hr-15 minutes.






