Baked Pineapple Casserole
Ingredients
- 1 tsp. vanilla
- 1/4 C. sugar
- 2 Tbs. all-purpose flour
- 2 eggs beaten
- 1 20-oz can crushed pineapple, 2 eggs beaten with juice
- One eighth C. butter
- 1 C. white bread cubed
Directions
Mix vanilla, sugar, flour, eggs and pineapple together. Saute bread in melted butter until golden brown. Add bread to mixture. Place in greased casserole dish and bake at 350 degrees for 35 minutes.
