Balsamic Chicken Breasts

Balsamic Chicken Breasts

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Chicken is fantastic, and balsamic chicken is a special treat! Serve this recipe alongside a light salad, hearty mashed potato, or rustic bread recipe!

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Time needed

2 hour preparation + 40 min cooking

Serving Size / Yield

6 servings

Ingredients

  • ½ cup water
  • ¼ teaspoon salt
  • ¾ cup balsamic vinegar
  • 1 teaspoon dehydrated onion
  • ½ teaspoon dehydrated garlic
  • Crushed red pepper flakes
  • ¼ teaspoon black pepper ground
  • ¼ teaspoon paprika
  • ¼ teaspoon dried rosemary, crushed
  • ¼ teaspoon parsley flakes
  • ¼ teaspoon oregano powder
  • 6 boneless skinless chicken breasts

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Directions

Put all ingredients together in a bowl and toss to combine. Marinate the chicken for 2 hours maximum. Cook breasts at 400 degrees for 40 minutes or until golden brown and cooked through.

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