Memorial Day Recipes

Balsamic Vinaigrette

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Balsamic Vinaigrette

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Balsamic adds a lot of flavor while staying a very light and healthful.

Ingredients

  • 2 Tbs. balsamic vinegar
  • 2 Tbs. white-wine vinegar
  • 2 tsp. Dijon mustard
  • 1 shallot, minced
  • 2/3 C. olive oil

Directions

In a bowl whisk together vinegars, mustard, shallot, and salt and pepper to taste. Add oil in a stream, whisking, and whisk vinaigrette until emulsified.

Yield: about 1 cup

Source: Gourmet, June 1994

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