Banana Bread Muffins

Banana Bread Muffins


(6 votes) 4 6

These simple muffins are a great breakfast treat or an easy snack. Make sure your bananas are super-ripe: the blacker the better!

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Serving Size / Yield

12 servings


  • 3 or 4 ripe bananas
  • 1/3 C. melted butter
  • 1 C. sugar
  • Raisins and/or nuts (optional)
  • 1 egg beaten
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • 1 tsp. baking soda
  • Pinch of salt
  • 1 1/2 C. flour

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In a large bowl, smash bananas. Mix all the ingredients in, adding the flour last. Mix together with a fork. Pour mixture into a greased 4x8 loaf pan or any size muffin pan. Cook at 350 degrees for 45 minutes or until desired color.

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