Banana Cookie Pudding

Banana Cookie Pudding


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This Golden Corral inspired pudding is packed with sliced bananas and Vanilla Wafers. With only a few ingredients the recipe is simple to make and perfect for a weeknight dessert!

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Time needed

15 min preparation

Serving Size / Yield

6 servings


  • 14 oz. sweetened condensed milk
  • 1 1/2 C. milk
  • 1 pkg. instant banana pudding
  • 2 C. Cool Whip
  • 1 pkg. vanilla wafers
  • 3 bananas, sliced

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Mix condensed milk with the regular milk in a bowl. Add the pudding mix and beat well. Chill the mixture in the fridge for 5 minutes. After chilling, fold in the Cool Whip. Spoon pudding mixture into the bottom of a serving dish and layer some bananas and wafers on top. Repeat the layers twice more and top with pudding. Add vanilla wafers on top and chill until serving.

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