Banana Split Cake
Ingredients
- 1 box yellow cake mix
- 1 tub Whipped Cream Cheese
- 1 C. milk
- 1 lg. box vanilla or banana instant pudding
- chocolate sauce
- diced bananas
- 1 can diced pinnapple (drained)
- 1 lg. tub Kool Whip
- 1 lg. jar maraschino cherries
- 1 pkg. nut topping
Directions
Follow directions on yellow cake mix and bake cake in a sheet cake pan. Cool. In a separate bowl, mix cream cheese, milk and pudding together until very smooth and set aside. Take a wooden spoon handle and poke holes all over the cake and then squeeze chocolate sauce into the holes (try not to overfill the holes.) Take the mix that was set aside and spread on cake. Take the diced banana and make a layer on top of the spread. Then top the banana with the pineapple and cover the whole cake with Kool Whip. Place cherries on top and sprinkle nut topping. Chill and serve.







Reviews (2)
Flag as inappropriate Cindy609 | April 27, 2008
Flag as inappropriate cinnaamon | March 21, 2008