Banana Split Pie Recipe | Recipe4Living

Please login to submit feedback.

Banana Split Pie

Added: 29th August 2008

Print

Be the first to submit a picture
of this recipe

Rating:

(0 votes)

My wife had a recipe for easy banana cream pie made with whipped topping. It was good, but I thought it could be improved. So I changed a few things and added some ingredients, but it's still very easy to make.

Shared by EricAlder,
Westland, MI

Ingredients

2 pkg. vanilla instant pudding mix
2 C. milk
1 ready-made chocolate pie crust
1 C. fresh strawberries, sliced
1/2 C. crushed pineapple, well drained
2 bananas, sliced
1 8 oz. tub chocolate-flavored whipped topping
1/4 C. chopped peanuts (optional)
Chocolate syrup (optional)

Directions

Pour milk into large mixing bowl and add pudding mix, whisk until smooth. Pour 1 1/2 cups of pudding into bottom of crust. Top with half the strawberries and bananas. Fold in half the whipped topping to remaining pudding, spread over fruit layer. Top pie with remaining whipped topping - to about a 1/2-inch from the edge. Drizzle with chocolate syrup; sprinkle with chopped peanuts, if desidred.

Refrigerate until pie sets, about 3 hours. Keep refrigerated.

Note: Recipe works fine using low-fat whipped topping and milk, if desired.