Banana Split Pie
Ingredients
- 2 small bananas
- 1 (6-oz.) READY CRUST® Graham Cracker Pie Crust
- 1 qt. vanilla ice cream, softened
- Hot fudge sauce
- Pineapple preserves
- Frozen whipped topping, thawed
- Chopped nuts
- Maraschino cherries
Directions
Slice bananas into bottom of crust. Spoon ice cream on top of bananas. Freeze 2 hours. Top pie with hot fudge sauce, pineapple preserves, dollops of whipped topping, chopped nuts and maraschino cherries.
Makes 8 servings


