Bananas Flambe

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We would not recommend wearing a tie or scarf when serving this recipe. Chef Flambe is not the result you want with this dish.

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Ingredients

1/2 C. butter
1 C. brown sugar
8 ripe bananas
1/2 C. Kahlua
Vanilla ice cream

Directions

Melt butter in chafing dish and then add brown sugar and stir until dissolved. Slice bananas in half lengthwise. Add bananas to brown sugar mixture and stir to coat. Cook bananas, stirring constantly for about one minute. Place individual portions of ice cream in separate serving dishes and get ready to serve. Add Kahlua to banana mixture and then light with a match. Quickly spoon flaming banana mixture over each dish of ice cream and serve immediately.