Barbecue Duck

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The best part about summertime is grilling great food. The next time you pull out the grill, cook up this barbecued duck recipe. The homemade sauce is delicious.

Shared by jcourtney

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Serving Size / Yield

3-4 servings

Ingredients

2 whole mallard ducks; split in half
1/2 lb. butter
1/2 C. ketchup
1 Tbs. sugar
1 1/2 Tbs. lemon juice
1 Tbs. Worcestershire sauce
1 tsp. salt
1 clove pressed garlic
1 sm. onion, chopped
1/2 tsp. Tabasco sauce
ground pepper

Directions

Mix all the ingredients, except for the duck. Simmer for 5 minutes. Apply generously over the duck pieces. Grill on the Weber until done to you liking.