Barbecued Apricots with Honey Glaze Recipe

Barbecued Apricots with Honey Glaze

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Skewered apricots are delicious when grilled with a little honey, and believe it or not, steak sauce.

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Ingredients

12 whole fresh apricots
1/2 C. honey
1/2 C. steak sauce

Directions

Spike three apricots on each of four metal skewers. Mix honey and steak sauce to make a glaze. Place apricots on rack about 5 1/2 inches above medium-hot coals and barbecue 7 to 10 minutes, turning once, until done (but not so soft they fall off skewers), brushing often with the glaze.