Basic Baked Bean Soup
Added: 11th July 2007
Ingredients
- 1 28-oz. can baked beans
- 1 28-oz. can stewed tomatoes
- salt and pepper to taste
Directions
Combine ingredients in a sauce pan, heat until boiling. Reduce heat to low, simmer for 15 minutes. Add seasonings to taste.




Reviews (1)
Flag as inappropriate Sheryll | 24th December 2008