BBQ Baked Beans


(1 vote) 5 1

This is an easy recipe that takes minutes to put together and tastes amazing.

Shared by

Time needed

5 min preparation + 60 min cooking

Serving Size / Yield

8-10 servings


  • 2 (28 oz.) cans Bush’s “Home-style” baked beans
  • 1 (20 oz.) can crushed pineapple, drained
  • 1/2 C. molasses
  • 1 C. spicy BBQ sauce
  • 2 Tbs. yellow mustard
  • 5 slices cooked bacon, crumbled
  • 1 (6 oz.) can french fried onions, crushed
  • 1/4 tsp. salt
  • 1/4 tsp. fresh ground pepper

Our Readers Also Loved


Preheat oven to 350 degrees. In a large mixing bowl, mix together beans, pineapple, molasses, BBQ sauce, mustard, ½ the crumbled bacon and ½ of the onions. Add salt and pepper to taste. Pour bean mixture into a 9 x 13-inch casserole dish and sprinkle remaining crushed onions and bacon on top. Cook in oven for 1 hour or until beans brown and bubble. Serve warm.

Around The Web