BBQ Ribs In A Crockpot

BBQ Ribs In A Crockpot


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You can now enjoy an stack of baby back ribs in a crockpot. All you have to do is coat them with BBQ sauce and they'll taste amazing by dinner time.

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Time needed

7-8 hour cooking

Serving Size / Yield

8 servings


  • 4 lb. pork baby back ribs, trimmed
  • 3 tsp. salt
  • 1 tsp. pepper
  • 2 tsp. thyme
  • 2 C. BBQ sauce
  • 1/2 C. cider vinegar

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Rub the ribs with salt, pepper and thyme. In a medium bowl, mix BBQ sauce and cider vinegar. Place ribs in slow cooker. Coat ribs with sauce. Cover and cook on low for 7 to 8 hours or until ribs are tender.

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