Bean Dip With Spinach

Time needed
5-10 min preparation
Serving Size / Yield
8 servings
Ingredients
- 2 C. baby spinach, chopped
- 1 (15-oz.) can chickpeas, drained and rinsed
- 1/3 C. yellow onion, chopped
- 1/3 C. tomato, chopped
- 1/3 C. green pepper, chopped
- 2 tsp. buffalo wing sauce
- 1/3 C. tomato bruchetta topping
Our Readers Also Loved
Directions
Mix all ingredients in bowl and stir until well-blended. Serve with pita chips.
Around The Web