Beef & Bean Burgers
Ingredients
- 3/4 lb. ground round
- 1/2 C. kidney beans, mashed and drained
- 2 garlic cloves, minced
- 1/4 C. BBQ sauce
- 5 hamburger buns
- salt, to taste
- pepper, to taste
Directions
Mix beef, beans, garlic, BBQ sauce, salt, and pepper in a bowl and make 4 patties out of the mixture. Grill to desired doneness and serve on buns.
Serve with: Pasta Salad with Herbs, Green Beans, and Feta
