Beef Penne Pasta
Serving Size / Yield
- 1 lb Ground Beef
- 1 lb Penne Pasta
- 1 Jar Tomato Sauce
- 2 Cup Mozzarella Cheese
Cook pasta according to package directions.
Brown beef in a skillet and season with salt and pepper.
Mix beef and pasta together to tomato sauce and transfer to a casserole dish.
Top with cheese and bake on 350 for 30 minutes.