Beef Stir-Fry

Beef Stir-Fry


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Who doesn't love stir-fry? Well you'll love this recipe even more, because its affordable. You're still going to get a delicious beef stir-fry. Pair it with your favorite main course and dig in.

Shared by
Chicago, IL

Time needed

10 min preparation + 15 min cooking

Serving Size / Yield

4 servings


  • 1 lb. beef, cut into strips
  • 1 C broccoli
  • 2 red bell peppers
  • 2 carrots
  • 1 C green beans
  • Salt
  • Pepper
  • Olive oil, for cooking

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Chop up all of the vegetables.

Heat enough olive oil in a skillet to cover the bottom.

Cook the beef and vegetables until browned.

Place mixture in a bowl and mix. Serve warm.

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