Beer Cheese Dip


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This frat-boy favorite is adaptable to your particular tastes.

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  • 2 C. shredded cheddar cheese
  • 2 pkg. (8 oz. each) cream cheese, softened
  • 1 pkg. (1 oz.) ranch dip mix
  • 1/2 - 3/4 C. beer
  • chopped green onions and shredded cheese
  • enough pretzels, pretzel sticks, or assorted fresh vegetables for dipping

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Combine cheddar cheese, cream cheese and dip mix in medium bowl. Gradually stir in beer until mixture reaches desired consistency. Garnish with green onion and additional cheddar. Serve with pretzels or vegetable pieces.


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