Berries "N" Cream Brownies
Ingredients
- 1 pkg. fudge brownie mix (13x9" pan size)
- 1 8 oz. cool whip topping
- 4 C. quartered fresh strawberries
- 1/3 C. chocolate hard shell topping
Directions
Prepare and bake brownies according to directions on back of package using a greased pan. Cool completely. Spread whipped topping over brownies. Arrange cut strawberries cut side down. Drizzle with chocolate hard shell topping. Refrigerate at least 35 minutes.






