Berry Mandarin Salad


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This salad is so colorful and delicious! It is chock full of romaine, fresh strawberries, mandarin oranges, bacon and toasted almonds and has a flavorful dressing. Even my children love it.

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Marion, IL


  • Salad:
  • 8 C. chopped romaine lettuce
  • 2 C. sliced, fresh strawberries
  • 1 11-oz. can mandarin oranges, drained
  • 1 sm. or med. red onion, sliced into thin rings
  • 1/3 C. slivered almonds, toasted
  • 4-6 bacon strips, cooked and crumbled
  • Dressing:
  • 1/4 C. sugar
  • 2 Tbs. cider vinegar
  • 2 Tbs. honey
  • 1 1/4 tsp. lemon juice
  • 1/2 tsp. paprika
  • 1/2 tsp. ground mustard
  • 1/2 tsp. grated onion
  • 1/4 tsp. celery seed
  • 1 dash salt
  • 1/3 C. canola oil or vegetable oil

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In a 2-cup microwaveable bowl, combine all dressing ingredients except oil and microwave on high forĀ 1 1/2 to 2 minutes. Stir until sugar dissolves. Whisk in oil, coverĀ and refrigerate until ready to serve.

In large salad bowl, combine lettuce, strawberries, oranges, red onion, toasted almonds and bacon. When ready to serve, drizzle with dressing and toss gently.

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