Berry Syrup


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Delicious berry topping, and it's so easy to make yourself!

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Chicago, IL


  • 1 1/4 C. berry juice (eg. raspberry)
  • 1 3/4 C. sugar
  • 1 Tbs. lemon juice

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Do not use more than 4 times amount at once.

Bring strained berry juice and lemon juice to full boil. Add sugar. Boil hard 1 minute, stirring constantly. Pour into clean jars and seal. Process in hot water bath 10 minutes.

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