Berry Syrup
Ingredients
- 1 1/4 C. berry juice (eg. raspberry)
- 1 3/4 C. sugar
- 1 Tbs. lemon juice
Directions
Do not use more than 4 times amount at once.
Bring strained berry juice and lemon juice to full boil. Add sugar. Boil hard 1 minute, stirring constantly. Pour into clean jars and seal. Process in hot water bath 10 minutes.






