Memorial Day Recipes

Best Bean Salad

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Best Bean Salad

Rating:

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This tasty bean salad is one of my favorites!

Shared by ksteed

Serving Size / Yield

10-12 servings

Ingredients

  • one 15-oz. can kidney beans, with juice
  • one 14.5-oz can wax beans, drained
  • one 15-oz. can garbanzo beans, drained
  • 2 C. frozen cut green beans
  • 1/2 C. green onion, chopped
  • 1/2 C. green pepper, chopped
  • 1 C. celery, finely sliced
  • 1/2 C. red pepper, chopped
  • 1 C. red wine vinegar
  • 1/2 C. sugar
  • 2 Tbs. Dijon mustard
  • 2-3 tsp. seasoned salt
  • freshly ground pepper to taste

Directions

Combine vinegar, sugar, mustard, seasoned salt, and pepper.  Toss vegetables with dressing.  Refrigerate overnight before serving.


Serve with: Turkey Spinach Burgers

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