Bistro Onion Burgers
Ingredients
- 1 1/2 lb. Ground beef
- 1 pouch Campbell's Dry Onion Soup and Recipe Mix
- 3 Tbs. Water
- 6 hamburger rolls, split and toasted
- Lettuce leaves
- Tomato slices
Directions
Mix thoroughly beef, soup mix and water. Shape firmly into 6 patties, 12 thick each. Cook patties in skillet 10 min, or until done. Serve on rolls. Top with lettuce and tomato.
Serves 6.
Dorothy Hadler, Menasha, WI
