BLT Pizza

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For all you bacon, lettuce, and tomato lovers out there, this is the perfect pizza for you! My BLT pizza is so delicious that you will be fighting over the last piece.

Shared by jcourtney

Serving Size / Yield

4 servings

Ingredients

2 tsp. olive oil
1 lg. (16 oz.) pre-baked bread shell
1 C. pkg. shredded 4-cheese blend
1 lb. plum tomatoes (about 4), thinly sliced
8 slices cooked bacon, crumbled
4 C. lettuce, shredded
2 Tbs. mayonnaise
2 tsp. red wine vinegar (add a dash of sugar)

Directions

Heat oven to 450 degrees. Brush oil on bread shell. Sprinkle with 3/4 cup cheese blend. Top with tomato slices. Add rest of cheese blend. Bake approximately 12 minutes until cheese melts. Cook bacon while cheese is melting. Mix mayonnaise, red wine vinegar and sugar in a bowl. Add lettuce to mixture and toss to coat. When cheese is melted, add lettuce mixture and crumbled bacon on top. Cut pizza style and enjoy.