Blueberry Pudding

Rating:

(5 votes) 2 5

Add some blueberries, cinnamon and nutmeg to this pudding recipe.

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Ingredients

  • 1/2 C. shortening
  • 1 C. sugar
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 2 beaten eggs
  • 1 1/2 C. cake flour
  • 1/2 tsp. salt
  • 1/2 tsp. soda
  • 1/2 C. milk
  • 2 C. blueberries

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Directions

Cream shortening, sugar and spices; add eggs and beat well. Sift flour with salt and soda; add alternately with milk. Fold berries into batter. Pour into waxed-paper-lined 9 inch square cake pan. Bake in 350 degree oven for 45 minutes.

Reviews (1)

  • that blueberry pudding was pretty bad. I am an experenced cook and have made several recipes from this site and none of them have been very good. Maybe I should stop trying

    Flag as inappropriate sewsal  |  August 8, 2012

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