Memorial Day Recipes

Boneless Pork Tenderloin

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Boneless Pork Tenderloin

Rating:

(1 vote) 1 1

This dish is very tender and is great served with green beans, carrots, mashed potatoes and applesauce.

Ingredients

  • 1 pork tenderloin
  • Olive oil
  • Bread crumbs
  • Roasted garlic
  • Salt and pepper
  • 2 C. water

Directions

Roll the pork in olive oil then roll it in break crumbs. Sprinkle some roasted garlic on it with salt and pepper. Put some olive oil in a glass baking dish and put the pork tenderloin in the dish and bake at 350 degrees for 1/2 hour, browning on both sides. Then put water in the dish and bake for an additional hour.

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Reviews (1)

  • SOUNDS SIMPLY ENOUGH, BUT IS IT TENDER PREPARED THIS WAY? DO YOU COVER THE BAKING DISH WITH FOIL OR LEAVE IT OPEN?

    Flag as inappropriate HONEYBEAR  |  October 24, 2008

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