Bourbon Franks


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Use bourbon, brown sugar, and chili sauce to flavor tasty frankfurters!

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Serving Size / Yield

8 servings


  • one 1-lb. pkg. wieners
  • 1/2 C. chili sauce
  • 2/3 C. packed brown sugar
  • 1/2 C. bourbon

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Cut frankfurters diagonally into bite-size pieces.  Combine chili sauce, sugar, and bourbon in a small crockpot.  Stir in frankfurters and cook on low for 1-2 hours.  Serve in a chafing dish.

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