Bread Machine Pumpernickel Bread

Bread Machine Pumpernickel Bread

Rating:

(0 votes) 0 0

"Did this bread come from the bakery?" No, but just like the baker does, we've captured the same unusual spices for great bread color and flavor.

Shared by

Time needed

15 min preparation + 4 hour cooking

Serving Size / Yield

1 loaf

Ingredients

  • 1 C. plus 2 Tbs. water
  • 1 1/2 tsp. salt
  • 1/3 C. molasses
  • 2 Tbs. vegetable oil
  • 1 C. plus 1 Tbs. rye flour
  • 1 C. plus 2 Tbs. Gold Medal whole wheat flour
  • 1 1/2 C. Gold Medal Better for Bread
  • 1 Tbs. bread flour
  • 3 Tbs. baking cocoa
  • 1 1/2 tsp. instant coffee (dry)
  • 1 Tbs. caraway seed
  • 1 tsp. bread machine or quick active dry yeast

Our Readers Also Loved

Directions

Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer. Select Whole Wheat or Basic/White cycle. Use Medium or Light crust color. Remove bread from pan, and cool on wire rack. 

Around The Web