Broccoli-Cheddar Casserole

Broccoli-Cheddar Casserole

Rating:

(3 votes) 4 3

Fabulous side dish for cheese-lovers. Also, a great way to get kids to eat veggies.

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Serving Size / Yield

4-6 servings

Ingredients

  • 2 10 oz. pkg. frozen chopped broccoli, thawed
  • 2 eggs
  • 1 onion, chopped
  • 1 (10 3/4 oz.) can cream of celery soup
  • 1 C. mayonnaise
  • 1 1/2 C. shredded cheddar cheese
  • 1 C. bread crumbs

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Directions

Combine all ingredients, except bread crumbs, in a large mixing bowl; pour into a buttered 2-quart baking dish. Sprinkle bread crumbs over top. Bake at 350 degrees for 30 minutes or until bubbly.


Yield: 4-6 servings

Reviews (3)

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