Broccoli-Cheddar Casserole
Ingredients
- 2 10 oz. pkg. frozen chopped broccoli, thawed
- 2 eggs
- 1 onion, chopped
- 1 10 3/4 oz. can cream of celery soup
- 1 C. mayonnaise
- 1 1/2 C. shredded cheddar cheese
- 1 C. bread crumbs
Directions
Combine all ingredients, except bread crumbs, in a large mixing bowl; pour into a buttered 2-quart baking dish. Sprinkle bread crumbs over top. Bake at 350 degrees for 30 minutes or until bubbly.
Yield: 4-6 servings



Reviews (3)
Flag as inappropriate neworleans14 | January 22, 2009
Flag as inappropriate Shortchange | January 21, 2009
Flag as inappropriate normbrode | January 19, 2009