Broccoli Ham And Cheddar Stuffed Baked Potatoes

Broccoli Ham And Cheddar Stuffed Baked Potatoes


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This broccoli ham and cheddar stuffed baked potato is just what you need. It’s appetizing and can be tailored in any way.

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Time needed

5 min preparation + 90 min cooking

Serving Size / Yield

4 servings


  • 2 large russet potatoes
  • ¼ of ham
  • 1½ C. broccoli
  • ½ C. Greek yogurt
  • ½ C. cheddar cheese, shredded
  • ½ tsp. salt
  • ¼ tsp. pepper

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Preheat oven to 400 degrees. Put potatoes on a baking sheet and let them bake for an hour. Remove and let them cool. Cut the potatoes in half, length-wise. Remove the inside of the potatoes. Put the scooped up insides of each potato into a medium sized bowl. Add the remaining ingredients into the bowl and mix well. Stuff the potatoes with this mixture. Place the stuffed potatoes back into the oven for 20 minutes.

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