Brown Derby
Serving Size / Yield
1 serving
Ingredients
- Cocktail:
- 1 1/2 oz. Knob Creek Single Barrel Bourbon
- 1 1/2 oz. Perfect Purée Tamarind puree, thawed
- 1 oz. ginger mix (recipe below)
- 1/2 oz. lemon juice
- Ginger Mix:
- 2 oz. Perfect Purée Ginger puree, thawed
- 2 oz. sugar
- 4 oz. water
Directions
Add all cocktail ingredients into a mixing glass. Add ice, shake, and strain into a glass.
Ginger mix: Add all ginger mix ingredients to a saucepan, heat until sugar dissolves. Cool and set aside.






