Brown Sugared Sauerkraut And Sausage

Brown Sugared Sauerkraut And Sausage


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Let the crockpot do the work with this simple side dish! Enjoy sweetened sauerkraut with salty and savory sausages with absolutely no hassle.

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Time needed

5 min preparation + 4 hour cooking

Serving Size / Yield

4-6 servings


  • 1 (20 oz.) can sauerkraut
  • ΒΌ C. brown sugar
  • 1 lb. pork sausages
  • 1 shallot, diced

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In your crockpot, combine brown sugar and sauerkraut. Add sausages and diced shallot on top of the sauerkraut and cook on high for 3 to 4 hours, stirring occasionally.

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