Buffalo Chicken Wraps


(1 vote) 5 1

This is a recipe with a kick! But it won't be hard to make.

Shared by ,
Bradenton, FL


  • 1 lb. chicken fingers (white meat)
  • 1/2 C. wing sauce
  • 1 Tbsp. garlic powder
  • 1 Tbsp. Louisana Hot sauce
  • 1 pkg. soft taco tortillas
  • 1 pkg. shredded sharp cheddar cheese
  • 1 tomato, diced
  • shredded lettuce
  • ranch or bleu cheese dressing

Our Readers Also Loved


Place chicken tenders in a deep fryer or fry daddy and cook until crisp. While frying chicken, mix together wing sauce, garlic powder and hot sauce. Take chicken fingers and cut in half. Place fingers in sauce to coat and then put them in the middle of a tortilla (2-3 half pieces). Cover with lettuce, tomato, cheese and your choice of dressing. Fold in ends then roll into a wrap.

Around The Web