Busy Day Barbecue Ribs


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These delicious ribs can cook in an hour if you're in a hurry or all day if you stick them in the crockpot ahead of time.

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  • 3 1/2-4 lb. country style pork ribs
  • 1 can condensed tomato soup, undiluted
  • 1/2 C. packed brown sugar
  • 1/3 C. cider vinegar
  • 1 Tbs. soy sauce
  • 1 tsp. celery seed
  • 1 tsp. chili powder

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Place ribs in a slow cooker. Combine remaining ingredients; pour over ribs. Cover and cook on high for 1 hour. Reduce heat to low and cook 4-5 hours longer. Thicken sauce for gravy if desired.

Yield: 6-8 servings

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