Butter Pecan Glazed Waffles

Butter Pecan Glazed Waffles


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Create a breakfast to remember by whipping up a waffle recipe that's combined with a maple syrup layer and a dollop of butter pecan ice cream. Top it off with fresh pecan.

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Time needed

30 min preparation + 10 min cooking

Serving Size / Yield

4 servings


  • 2 eggs
  • 2 cups low-fat milk
  • 1 tsp. vanilla extract
  • 1/3 cup canola oil
  • 1 Tbsp. baking powder
  • 2 Tbsp. sugar
  • 1/2 cup chopped pecans

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In a bowl, beat the eggs, vanilla, milk and oil. In a separate bowl, mix together the remaining ingredients. Pour mixture into a waffle iron.

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