Buttercream Frosting
Ingredients
- 2 Tbs. flour
- 1/2 C. milk
- 1/4 lb. butter
- 1/2 C. sugar
- 1 tsp. vanilla
Our Readers Also Loved
Directions
Mix flour and milk. Cook over low flame until thickened. Let cool. Cream butter and sugar. Beat for 5 min. Add cooled paste and add vanilla. Beat another 6 mins.
Around The Web
Reviews (3)
Flag as inappropriate joaniesinn | March 25, 2009
Flag as inappropriate rthhughes | May 19, 2008
Flag as inappropriate whisper35816 | April 23, 2008