Butterfinger Cake


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An easy 4 ingredient cake that your family will love.

Shared by
pineville, la

Time needed

5 min preparation + 40 min cooking

Serving Size / Yield

24 servings


  • 1 box cake mix, any flavor
  • 1 can sweetened condensed milk
  • 1 sm. coolwhip thawed
  • 2 Butterfinger candy bars, crushed
  • 1 straw

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Prepare cake according to box,

Let cool then poke holes all over with thr straw.

Pour milk on top.

Top with cool whip then with butterfingers .

Refrigerate before serving.

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