Buttermilk Marinated Grilled Chicken Wings

Buttermilk Marinated Grilled Chicken Wings


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Less is more with these chicken wings. Marinated in a simple buttermilk and seasoning mix, these wings are nevertheless mouth-watering and delicious!

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Time needed

3 hour preparation + 15 min cooking

Serving Size / Yield

4 servings


  • 1 quart buttermilk
  • ΒΌ cup hot sauce
  • 4 pounds chicken wing
  • 2 packs buffalo wing seasoning

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Stir the buttermilk, hot sauce, and wing seasoning together in a large bowl. Add the wings to the bowl and coat the meat in the sauce. Cover the bowl with plastic wrap and put the bowl in the fridge for 3 hours. Oil the grill grates and remove the chicken from the bowl in the fridge. Grill the wings over medium-high heat for 15 minutes, turning the wings occasionally.

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