Cake Pop Chocolate Donut Holes

Cake Pop Chocolate Donut Holes


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Put that cake pop to good use! Switch out the cake batter for donut batter and your little appliance just reached a whole new level. Experiment with different flavors and glazes and you’ll never stop for fast-food breakfast again!

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Time needed

10 min preparation + 5 min cooking

Serving Size / Yield

8 servings


  • 1 1/4 C. flour
  • 1 T. baking powder
  • 1/2 C. cocoa
  • 3/4 C. buttermilk
  • 1/2 C. sugar
  • 1 egg
  • 1 tsp. vanilla
  • 1/4 C. vegetable oil

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Mix dry ingredients together in a medium bowl. Add wet ingredients and blend well. Use hand mixer if desired. Fill BabyCakes Cake Pop Maker with batter and cook for 5 minutes. Roll in powdered sugar or glaze and serve.

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