Caramel Coffee
Ingredients
- 6 Tbs. MAXWELL HOUSE Ground Coffee, any variety
- 1/2 C. KRAFT Caramel Topping
- 4-1/2 C. cold water
- 3/4 C. thawed COOL WHIP Whipped Topping (optional)
- 2 Tbs. chopped chocolate-covered toffee (optional)
Directions
Place coffee in filter in brew basket of coffee maker. Pour topping into empty pot of coffee maker. Prepare coffee with cold water. When brewing is complete, stir until well blended. Top each serving with a dollop of the whipped topping and chopped toffee, if desired.






