Cheese Danish

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You can easily make cheese Danish with the help of refrigerated crescent rolls.

Ingredients

  • 3/4 C. sugar
  • 2 (8 oz.) cream cheese, softened
  • 1/2 tsp. vanilla
  • 1 egg, separated
  • 2 pkg. crescent rolls

Directions

Take one package of crescent rolls and spread on bottom of a 9x13" greased pan. Mix sugar, cream cheese, vanilla, and egg yolk. Put other crescent rolls on top of mixture. Brush with egg white and bake for 30 to 35 minutes. 

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