• 1 21 1/2 oz. pkg. fudge brownie mix
• 1 8 oz. pkg. cream cheese
• 2 Tbs. margarine, softened
• 1 Tbs. corn starch
• 1 14 oz. can sweetened condensed milk
• 1 egg
• 1 tsp. vanilla extract
• Ready to Spread Chocolate Icing (optional)

Preheat oven to 350 degrees. Prepare brownie mix as package directs. Spread into well-greased pan 13x9-inch pan. In small mixer bowl, beat cheese, margarine, and corn starch until fluffy. Gradually beat in sweetened condensed milk, than egg, and vanilla until smooth. Pour evenly over brownie batter. Bake 45 minutes or until top is lightly brown. Cool. Spread frosting if wanted. Cut into bars and store in refrigerator.