Cheesy Artichoke Dip

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The great taste of artichoke dip is even better with the addition of a little green chili kick.

Ingredients

  • 1 can (4 oz.) diced green chilies
  • 1 jar marinated artichoke hearts
  • 1/2 C. shredded parmesan cheese
  • 1/2 C. mayonnaise

Directions

Heat in a casserole dish until warm. Serve with tortilla chips. 

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